Our exclusive Mother’s Day menu will be available all day on Sunday, May 11th Special Features Menu Soup Maryland crab soupCup 8 | Bowl 15 Fresh Catch Citrus marinated black grouper, tomato basil risotto, broccolini, balsamic glaze55 Lamb Feature Half rack of roasted lamb, heriloom carrots, red skin roasted potatoes, finished with pesto50 Pasta Feature Scallop and shrimp linguine, tossed in roasted red pepper cream sauce and topped with parmesan cheese50 Dessert Key lime pie with raspberry coulis14 A limited regular Menu will also be available