Mother’s Day Specials in addition to a limited dinner menu will be available on Sunday, May 10th (Noon - 8 PM) Special Features Menu Crab Cakes & Lobster Risotto House-made jumbo lump crab cakes, low country lobster risotto, remoulade sauce60 Surfer's Paradise (GF) Sautéed broccolini, marinated tomatoes Bearnaise sauce, with choice of:Antarctic Salmon 38Atlantic Grouper 50 Ribeye 14oz (GF) loaded baked potato55 Filet Mignon 8oz (GF) loaded baked potato70 14oz Bison Strip Loin (GF) Wood-grilled, bacon bourbon glacé, grilled asparagus60 Chef's Cheesecake Wild berry cheesecake, coulis, whipped cream15 A limited regular Menu will also be available View Limited Regular Menu