Wednesday, November 20th at 6:30PM
Ruffino Wine Dinner
Welcome Glass
Tributo Sparkling Rose
Chef selected assortment of artisnal cheese and crackers
First Course
Aqua Di Venus Pinot Grigio
Goat cheese filled puff pastry sprinkled with almonds and cranberry compote
Second Course
Orvieto Classico (White Blend)
Panko breaded scallops topped with a jellied fruit medley, served on a bed of cilantro and lime riced cauliflower
Third Course
Chianti Classico Reserva
Smoked unicorn trigger fish with pickled scallions splashed with lemon soy glaze, served on a bed of fried wontons
Fourth Course
Brunello Di Montalcino Greppone Mazzi
Bacon braised short ribs smothered in tomato chutney over a classic pomme puree
Fifth Course
Modus (Super Tuscan Red Blend)
Chestnut cake drizzled with plum sauce accompanied by a dark chocolate almond crumble
$135 per Person
$260 per Couple
Call (843) 361-0000 to reserve your seats today.